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Thu Jul 29 13:40:50 2004:
by special guest hipshaker, chef Emeril Lagasse
You know how it is when you're riding around in your limo and you want to check how many carbs are in pork fat, because, well you know this is a tough time for chefs like me, with the healthy eating and all, and FoodTV is putting on the pressure to find a way to start spinning your pork fat comments for today's audience and you realize you're not in the limo with satellite Internet access, because that one is in the shop being outfitted with a second deep-fryer, and while this limo does have a lovely wok station, that's not going to help you Google for pork fat.
So yeah, the hiptop helps with that. No matter what limo I'm in I can just get to Google like BAM and do my pork fat research while on the road. Then I can spend more time later with what's really important, my seventeen restaurants. And my TV shows. And my family.
Pork Fat On The Road RULES!
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